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Bonjour, Hola, Yiasou, Guten Tag, Hei, Konnichiwa, Aloha!

 

I really should be saying Ciaoooooo since this is pasta..AND

I’m done with finals I’m done with finals and I don’t care who knows it!!

Thank goodness because I was beginning to think I would never get to watch Home Alone or Elf again. Since I can now focus on making some yummy and nutritious dishes, I thought that I would start with a light and fresh pasta dish. Sure, its basic but basic is a good thing even though the whole stigma of girls with pumpkin spice lattes that splurge on Michael Kors made it seem ummm somewhat negative. Well, it’s not BASIC IS GOOD and I love making basic dishes so that everyone else can easily follow along. So here you go!

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Yummmmmmmm. How good does that look!? And it’s not hard to make whatsoever, it may just look all complicated n stuff because of the presentation. It. is. easy. Your kids will eat it, your steak loving boyfriend will eat it (mine) and best of all, you will gladly eat it. Bring the fam together for a meatless and dairy free meal that doesn’t even feel vegan. I know that it can be difficult to get people that eat meat to eat more plant based things, but this is definitely something that you should present to them.

What’s in it? Deeeeeeelish olive, fresh pine nuts, green onion bursting with flavor and garlic olive oil that will warm up your world.

What time of the day do I eat it? ALL DAY.

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But am I a cotton headed ninny muggin for hogging all of this? At least my friend that came over for lunch got to sneak some in.

Pull out your pans! Tis time to whip this up in no time. Let me know what you think! I love to hear feedback and possible suggestions for variations. Happy Holidays! xxx Mary

Olive Oil and Garlic Pasta
Serves 3
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Prep Time
5 min
Cook Time
10 min
Prep Time
5 min
Cook Time
10 min
Ingredients
  1. 1/3 cup olive oil
  2. 2 tbsp green onions
  3. 1-2 clove garlic
  4. Salt and pepper to taste
  5. 1/4 tsp onion powder
  6. 1/2 cup pitted and chopped kalamata olives
  7. 1/4 cup pine nuts
  8. 2 tbsp parsley
  9. 1 box pasta
Instructions
  1. Cook the pasta as directed on box
  2. Add all of the ingredients except for the pasta and parsley and cook for 7 minutes on low-medium heat switching on and off
  3. When the pasta is al dente, add it to the sauce along with the parsley
  4. Let everything cook together for another 3 minutes
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